(also vegelate)
A suggested term for: chocolate that contains a certain proportion of vegetable fat other than cocoa butter.
The suggestion, arising from the idea that chocolate is not an appropriate name if an insufficient proportion of cocoa butter is present in a product, is chiefly associated with the European Community or (later) the European Union.
Origin
1980s; earliest use found in The Times. In some forms from veg- + -olate.
Introduction
What is Vegolate?
Vegolate is a vegan alternative to traditional chocolate made from the carob tree. It is a natural and healthy option that is free of dairy, soy, and gluten. It has a sweet and nutty flavor, making it a great choice for those looking for a delicious and healthy treat.
Benefits of Vegolate
Vegolate is a great choice for those looking to eat healthier. It is packed with calcium, iron, magnesium, and antioxidants, making it a great source of nutrients. It is also low in calories and fat, making it an ideal choice for those looking to lose weight. Plus, it is easy to find in most health food stores.
Nutritional Information
Calcium
Vegolate is a great source of calcium, providing about 5% of your daily needs in just one serving. Calcium is essential for healthy bones and teeth, and can also help reduce the risk of osteoporosis.
Iron
Vegolate is a great source of iron, providing about 10% of your daily needs in just one serving. Iron is essential for oxygen transport in the body, and can help reduce the risk of anemia.
Magnesium
Vegolate is also a great source of magnesium, providing about 5% of your daily needs in just one serving. Magnesium can help regulate blood pressure and reduce the risk of heart disease.
Antioxidants
Vegolate is packed with antioxidants, which can help protect your body from the damage caused by free radicals. Antioxidants can also help reduce inflammation and boost your immune system.
Health Benefits
Weight Loss
Vegolate is low in calories and fat, making it a great choice for those looking to lose weight. It can also help reduce cravings, making it easier to stick to a healthy eating plan.
Heart Health
Vegolate is also a great choice for those looking to improve their heart health. It is low in saturated fat and cholesterol, and can help reduce blood pressure and the risk of heart disease.
Lower Blood Sugar
Vegolate is also a great choice for those with diabetes, as it can help keep blood sugar levels stable. It is also high in fiber, which can help slow down digestion and improve overall blood sugar control.
How to Enjoy Vegolate
Recipes
Vegolate can be used in many recipes, from cakes and brownies to ice cream and smoothies. It is also a great addition to oatmeal and yogurt, or simply enjoyed on its own as a healthy snack.
Health Food Stores
Vegolate can be easily found in most health food stores. It is also available online, making it easy to get your hands on this delicious and healthy treat.
Conclusion
Summary of Benefits of Vegolate
Vegolate is a vegan alternative to traditional chocolate that is packed with calcium, iron, magnesium, and antioxidants. It is low in calories and fat, making it ideal for those looking to lose weight. Plus, it is easy to find in most health food stores and can be enjoyed in many recipes.